SSC CGL Typing Test 20

Agriculture is the primary source of livelihood for a majority of India's population. It contributes significantly to the country's GDP. India is a leading producer of wheat, rice, pulses, and spices. The Green Revolution increased food grain production through high-yielding varieties. However, challenges like small landholdings and dependence on monsoons persist. Modernizing agriculture through technology is essential. Drip irrigation and precision farming save water and resources. Organic farming is gaining popularity due to health and environmental benefits. The government provides minimum support prices (MSP) to protect farmers. Crop insurance schemes cover losses due to natural calamities. Soil health cards help farmers use fertilizers judiciously. Agricultural markets are being reformed to ensure better prices for produce. Contract farming allows farmers to sell directly to companies. Post-harvest losses need to be reduced through better storage and cold chains. Food processing industries add value to agricultural products. Diversification into horticulture, dairy, and fisheries boosts income. Women play a significant role in farming activities. Climate-resilient crops are being developed to withstand extreme weather. Farmer producer organizations (FPOs) give collective bargaining power. Access to credit at low interest rates is crucial. Research institutions develop new technologies and practices. Extension services disseminate knowledge to the grassroots level. Sustainable agriculture ensures food security without harming the environment. Integrating livestock with farming provides stability. The youth need to be attracted to agriculture through innovation and profitability. Agriculture is not just a profession; it is a way of life in India.