Making Homemade Pizza

makinghomemadepizzafromscratchisoneofthemostfunwaystospendafridaynightdinnerfirstwehavetomakethedoughusingwarmwaterwhiteflouralittlebitofsaltandsomemagicalyeasttheyeastwakesupinthewarmwaterandmakesbubbleswhichhelpsthedoughriseupbigandsoftwemixitalltogetherinalargebowlanduseourstronghandstokneaditpushingandpullingthestickyballuntilitfeelssmoothandelasticwecoveritwithacleantowelandleaveitinawarmcornerofthekitchentorestforanhourwhilewewaitweprepareallthedelicioustoppingswechopfreshredtomatoestomakeathicksweetsauceaddingalittlegarlicandgreenherbsforextraflavorwealsograteamassiveblockofsoftyellowcheeseuntilwehaveahugemountainofitreadytomeltmyfavoritetoppingsarespicypepperonislicescrispgreenpeppersandlittleblackoliveswhenthedoughisfinallyreadyitistwiceasbigasbeforewepunchtheairoutofitandrollitflatwithaheavywoodenpintossingitupintheairafewtimesjusttobesillyandpretendweareprofessionalchefswespreadtheredsauceallovertheflatcircleleavingalittleedgeforthecrustandthensprinklethemountainofcheeseevenlyacrossthetopplacingthetoppingsexactlywherewewantthemthehotovenbakesthepizzaquicklymeltingthecheeseintoabubblinggoldenpoolandmakingthecrustturnbrownandcrispythesmellisabsolutelyamazingfillingthewholehousewiththescentofbakingbreadandwarmspicestakingitoutoftheovenisthehardestpartbecausewehavetowaitafewminutesbeforecuttingitsowedonotburnourmouthsafterwefinishedeatingthemainpizzawedecideditwouldbefuntomakeasmallsweetpizzafordessertusingtheleftoverpieceofsoftdoughwerolleditoutflatjustlikebeforebutinsteadofusingredtomatosaucewespreadathicklayerofcreamychocolatehazelnutspreadalloverthetopleavingtheedgescleanforthecrustweslicedupfreshyellowbananasandbrightredstrawberriesplacingthefruitcarefullyoverthedarkchocolatelayerthrowingitbackintothehotovenforafewminutesmadethefruitsoftandthechocolateincrediblywarm